If you’re unsure, just brew the JBM coffee beans using the method and process that you’re already confident in. However, I would use some old cheaper coffee beans to dial in your machine before going through a pound of JBM to perfect a flawless shot.Īlso, if you choose the espresso machine route, a darker roast might be a good roast level rather than a light to medium roast.
#Blue mou tain coffee full#
If you prefer a slightly cleaner cup of coffee with less grit, I recommend trying the AeroPress or even the Clever Dripper, both of which brew coffee using the full immersion method but with the aid of paper filters.Īnd finally, if you own a good quality home espresso machine, a portafilter loaded with finely ground Blue Mountain coffee can yield great results. You can expect more intense flavors and full-bodied coffee. This brewing style is perfect for bringing out the subtle flavor compounds locked inside the coffee, making it the perfect choice for premium specialty beans such as JBM.įull immersion brewing techniques can also be used like the French Press, which tends to give a denser mouthfeel and a slightly muddier cup. Pour-over brewing such as the Chemex, Hario V60, or even the Kalita Wave works exceptionally well to bring out the flavor. Nothing is set in stone, and you can brew Jamaican Blue Mountain coffee any way you want, but to get the most out of your beans, only a handful of coffee brewing methods will do the coffee justice. Next is choosing the best brewing method for those prized beans. Best Way To Brew Jamaican Blue Mountain Coffee They haven’t been roasted and have a longer shelf life only when they are roasted will they begin to break down and lose their freshness. If you want to prolong the life of your coffee, try to buy green coffee beans. It would be a shame to shell out all that money only to let the coffee beans go stale. Remember, you only have a limited window when the coffee is at its best, and that’s within only a few weeks from the date they’ve been roasted.Īs each week passes, your coffee beans will lose more and more of their freshness. But if dark roasts are your thing, don’t let me stop you.įinally, I would suggest buying Jamaican Blue Mountain coffee in small batches rather than splurging out on a large amount. I would personally stay clear from dark roasts because a lot of the subtle, delicate flavors will be masked by brunt bitterness.
However, if you’re unsure, a medium roast is probably a good place to start. When it comes to the roast level, there isn’t one that is favored over the other. I’m not saying all coffee blends are bad, and if you want to save a few dollars, you can pick up good blends that include a range of premium coffees sourced from various estates in Jamaica, like the Volcanica Jamaica Blue Mountain Blend which great tasting coffee by the way.īut for the best experience and if your budget allows, look for 100% Blue Mountain coffee beans with a certification stamp from the Coffee Industry Board of Jamaica. Frankly, blends can have less than 10% of true Blue Mountain coffee beans, so you could be drinking anything and you’d be better off buying a single origin Sumatra Mandheling or Nicaraguan Coffee which costs far less.
Many brands sell Blue Mountain, which is really a blend of other coffee and contains very few Blue Mountain beans, if any at all. This may sound simple, but in reality, nothing could be further from the truth. If you haven’t already, you need to get your hands on some of the best Jamaican Blue Mountain coffee beans.
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